In 2013, an association from Périgord launched the collective brand “Cèpes du Périgord”. It provides Perigordian owners with a tool to optimize quality and marketing of their production. Organized in this way, the local boletus sector also intends to fight against illegal harvesting. Producers can thus guarantee the origin and the quality of boletus through traceability and thus better meet buyers’ expectations.
Cèpes du Périgord: a collective brand at the service of forest owners
- Category: Wild Mushrooms & Truffles
- Themes: Marketing
- Position in the value chain: Marketing & Consumers
- Type: Practice
- Scale: Local
- Country: France
Factsheet Developed by:
More from Repository
Aromatic & Medicinal Plants
• Establish, by compilation of data obtained from collectors and producers, a list of plant species picked for artisanal or industrial production chains,
• Referencing these
Wild Nuts & Berries
Aleppo pine seeds (commonly called Zgougou) derive all their originality and nobility from the fact that they are consumed by Tunisians as part of their
Aromatic & Medicinal Plants, Cork, Resins, Wild Mushrooms & Truffles, Wild Nuts & Berries
The aim of this work was to evaluate the effect of treated wastewater short and long-term irrigation on essential oil composition from E. camaldulensis Dehn
Aromatic & Medicinal Plants
Urtica dioica L. is an invasive plant, widespread in northern of Tunisia. This study is designed to explore the natural biological resources such as plants
Aromatic & Medicinal Plants, Cork, Resins, Wild Mushrooms & Truffles, Wild Nuts & Berries
The selection of forest species and the analysis of their behavior variability, considering the main environmental factors, remains a major concern for the forester in Tunisia. This
Resins
The traditional method of resin tapping is a very time-consuming activity since it requires the resin tapper to visit each tree every 10 to 15 days
