Cork is a non-timber forest product of great importance due to its excellent characteristics in terms of insulation, elasticity and sustainability. Spain is the second world producer of cork after Portugal. Traditionally, debarking is carried out at intervals ranging from 9 to 14 years, depending on the area. However, the growth of the cork is not constant over the life of the tree, so uneven debarking intervals may be advisable. Despite its economic importance, no silvicultural schedules exist which are based on optimizing the profitability of these stands. This factsheet provides guidelines for the management of cork oak stands when the aim is to optimize economic profitability.
Cork
What are the main variables influencing cork thickness?
Evaluate the influence of tree size, stand characteristics, debarking coefficients and climatic variables on cork thickness and its evolution between consecutive cork extraction operations, i.e.
