NWFPS.ORG

Project PyCup: responsible practices for professional picking. An example of sustainable supply in AMP value chain

Factsheet Developed by:

The PyCuP project is supporting the Pyrenean stakeholders in their reflexion and efforts toward a regulation of picking practices, for a sustainable valuation of the local wild plant resources. It aims at answering the main questions of the public about the role of such activities in a “wild mountain”. Therefore, the project creates awareness about the issues of these natural resources’ exploitation.

DOWNLOAD FACTSHEET:

More from Repository

Cork
This document presents the methodology used by the Extremadura Scientific and Technological Research Centre (CICYTEX) for assessing the quality of piled cork. Once the cork
Cork
The objective of this study is to determine the proportion of cork that micro-agglomerated and synthetic cork stoppers should contain to assure that their mechanical
Aromatic & Medicinal Plants
The production of medicinal and aromatic plants (MAPs) has interesting growth prospects, but the atomization of farms hinders their business development, having to bet on
Cork
The objective is to present GOSUBER, the supra-autonomous operational group of the European Innovation Partnership (EIP) in the area of Agricultural productivity and Sustainability, which
Aromatic & Medicinal Plants
The FloreS project has allowed the organization of a participative workshop, to analyse different types of labelling and certification that could meet the guarantees expected
Wild Nuts & Berries
The aim of this work was to quantify the extent of the recent decline observed in pine nut and kernel production. For this purpose, we