The main objective of the Mesa del Castaño del Bierzo (Regional Chestnut Round Table) is to improve the economic performance of chestnut cultivation and the endurance of the chestnut tree as a characteristic natural, social and landscape element of the Bierzo region. The Round Table is also the coordination and representation body of the chestnut sector in the region.

Aromatic & Medicinal Plants
PEFC, forest certification for sustainable sources and traceability, an added value for wild food
The best option for highly atomised sectors is to have a common positioning that brings together as many products as possible, by creating an umbrella