Position In The Value Chain: Primary industry

The cork used in the manufacture of natural cork stoppers or technical stoppers must meet a number of conditions, including being free of certain
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This project studied in the Pyrénées-Orientales region for cork waste and the setting up of a short supply chain (building, garden centre, etc.) in
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An innovative solution to cork ‘off-flavour’ developed by the company DIAM is presented.
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Within the framework of the European project SustForest Plus for the revival of gemmaging in Europe, the Centre Régional de la Propriété Forestière de
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After harvesting, the resin takes the form of a homogeneous mixture. Its distillation makes it possible to obtain two products: rosin and turpentine oil.
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The PinusResina initiative aims to identify/establish new value chains for the competitive and safe transformation and recovery of pine resin in high value-added products,
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The main objective of this application is to provide companies in the mycological sector with a traceability management tool for the purchase of wild
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The European Union defines, through several documents, the cultivation and collection of mushrooms and truffles as the primary product in agriculture. There are a
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Τhe last 15 years, mushrooms became  valuable part of Greek consumers’ diet. New mushroom plants have launched, special cultivated varieties ( Lentinula, Hericium, etc.)
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Tzoumakers is an open lab for communities to cooperatively design and manufacture tools for small-scale agricultural production. Our vision is to create such sites
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