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The mycological trail of Poblet. A way to promote the mycotourism and related activities

  • Category: Wild Mushrooms & Truffles
  • Themes: Marketing
  • Position in the value chain: Marketing & Consumers
  • Type: Practice
  • Scale: Local
  • Country: Spain
Factsheet Developed by:
  • FACTSHEET OBJECTIVE

The Mycological Trail of Poblet has a double objective. On the one hand, the aim is to raise awareness among visitors about the mycological richness of the protected area targeting the most relevant fungal species, and on the other hand, to promote mycotourism in the area. The Mycological Trail is located in the conservation area of Poblet which is visited by thousands of mushroom pickers every autumn season.

  • Keywords: edible mushrooms, fungal conservation, mushroom picking, mycotourism, wild mushroom picking

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INCREDIBLE project aims to show how Non-Wood Forest Products (NWFP) can play an important role in supporting sustainable forest management and rural development, by creating networks to share and exchange knowledge and expertise. ‘Innovation Networks of Cork, Resins and Edibles in the Mediterranean basin’ (INCREDIBLE) promotes cross-sectoral collaboration and innovation to highlight the value and potential of NWFPs in the region.

Supported by:

‘Innovation Networks of Cork, Resins and Edibles in the Mediterranean basin’ (INCREDIBLE) project receives funding from the European Commission’s Horizon 2020 programme under grant agreement Nº 774632.

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