NWFPS.ORG

Impact of the production method on the gentian resource and its regeneration – The sustainable development approach of the Gentian sector

Factsheet Developed by:

The Yellow Gentian (Gentiana lutea) is a wild plant harvested for its roots at the age of 20 to 30 years old. It is highly valued but little protected. A large part of the production is exported from the source in its raw state. The “Mission for the sustainable management of gentian resources in the Massif Central”, a project promoted by the harvesters, helps the different members of the sector to organize themselves to work on good production practices and to ensure the sustainable use of the plant. This work is enhanced by a parallel project to create a “Sustainable Gentian” brand.

DOWNLOAD FACTSHEET:

More from Repository

Cork
Estimate reproduction cork thickness as a criterion to examine the commercial value and to fit a non-linear model for predicting cork weight to guide the
Resins
The study compares different formulations based on natural raw materials for plastics production and demonstrates the important role that natural resin derivatives can play in
Aromatic & Medicinal Plants
The production of medicinal and aromatic plants (MAPs) from wild collection or by cultivation raises environmental, social and economic issues. The demand for a wide
Cork
The minimum interval between 2 successive cork extractions from the same tree is fixed by law as 9 years in Portugal. Postponing cork extraction to
Wild Nuts & Berries
Chestnuts are an extremely important product for the Portuguese region 'Terra Fria Transmontana', representing one of the most profitable crops today. Its commercialization is still
Resins
The PinusResina initiative aims to identify/establish new value chains for the competitive and safe transformation and recovery of pine resin in high value-added products, with