NWFPS.ORG

Cork carbon footprint: From forest to products

Factsheet Developed by:

In the life cycle of cork, carbon dioxide (CO2) and methane (CH4) gases are released from biological material combustion or decomposition as well as from burning fossil fuels. The biogenic carbon emissions from forest-based products are usually not included because they are released into the atmosphere during the processing and end-of-life stages. The carbon footprint for the cork sector should be considered at different stages, from forest management activities, across the manufacturing processes and product distribution, to the product end-of-life.

DOWNLOAD FACTSHEET:

More from Repository

Resins
Some aspects contribute to the increase of resin tapping costs and, hence, to the reduction of resin yield, namely: the limitation on the diameter of the trees
Wild Mushrooms & Truffles
To solve the problems raised by wild mushroom collection, Jacques Hazera, a forester from the Landes (South West of France), set up a real harvesting
Wild Mushrooms & Truffles
Nectariss aims to create the ultimate truffle flavour from real truffles, addressing three main problems of truffle products: the lack of authenticity of existing truffle aromas
Aromatic & Medicinal Plants
This study presents an assessment of essential oils amounts and quality obtained from Tunisian Salvia officinalis and its variations regarding the plant organs, the harvest
Wild Nuts & Berries
The main objective was the structuring of the sectorial productive system in one of the main chestnut growing regions in Spain, El Bierzo (Castilla y
Resins
Assess how resin tapping can induce changes in the physical, chemical, and mechanical wood properties of the trees, thus conditioning its technological suitability for certain