Factsheet Category: Wild Nuts & Berries

This factsheet aims to highlight the interannual variation of the pine cone dimensions and present some factors that explain it, in order to contribute
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The objective is to analyze the possibility of modeling the kernel weight from biometric and morphological parameters of the pine nuts from Pinus pinea,
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The objective was to evaluate the loss of moisture in pine cone during the storage after harvest, comparing the storage inside a warehouse or
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The objective of the project was to create a Corsican beer that could be recognised by fine beer lovers, a high-end product that is
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The best option for highly atomised sectors is to have a common positioning that brings together as many products as possible, by creating an
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The objectives of this participative research program are:1: Select surviving European chestnut trees within strong impacted areas by the ink disease2: Evaluate their resistance
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Aleppo pine (Pinus halepensis Mill.) is one of the most drought-tolerant pine species and it is distributed over large drought-prone Mediterranean regions. The determination
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This work aims the valorization of myrtle fruits through the determination of its mineral composition. Such a study is important to highlight the nutritional
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This factsheet aims to present the mechanical harvesting option and the productivity monitorization done in umbrella pine stands harvested in both ways (manual and
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Chestnut ink disease, caused by root pathogens (Phytophthora sp. ),  induces dieback and mortality in sweet chestnut, C. sativa. Classical biological control can be
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