Scale: Local

From gene to resin

The objective of the project is to provide preliminary information, both bibliographic and ethnological, chemical, genomic, biochemical, technical and economic, in order to assess the

Assessment of tapping performance on some pine species in Tunisia

The main objective of the present investigation is to explore the knowledge and the best practices of resin extraction technics in rural areas and marginal

A label for local natural resin

The valorization of local natural resin in high added value niche markets is a pillar of the French strategy for the revival of the sector.

Lady Truffle: the “pink” side of truffle

In Italy, the collection of truffles is considered a professional activity mainly for “males”. The “Lady Truffle” initiative, founded by Elisa Ioni, sales manager of

Il Fungo di Borgotaro: the first P.G.I. (Protected Geographic Indication) labelled wild mushroom.

In the Modenese Apennine (Italy), since the interest towards traditional forest products (as firewood) is declining, also the active forest management is strongly decreasing, especially

Cèpes du Périgord: a collective brand at the service of forest owners

In 2013, an association from Périgord launched the collective brand "Cèpes du Périgord". It provides Perigordian owners with a tool to optimize quality and marketing

Thinning of dense forest stands can increase the Lactarius group deliciosus yields

In 2008, we installed 14 mushroom inventory plots of 100 m2 size in Pinus pinaster forests. The plots were selected to include a range of

The mycological trail of Poblet. A way to promote the mycotourism and related activities

The Mycological Trail of Poblet has a double objective. On the one hand, the aim is to raise awareness among visitors about the mycological richness

Research on hypogeous fungi in Varaždin County, Croatia – a potential for economy development

Research on hypogeous fungi is a project carried out by the Croatian Forest Research Institute in cooperation with the County of Varaždin and the Bank

Wild medicinal, aromatic and honey plant species of the southeastern part of the Samoborsko gorje

Plešivičko gorje (Plesivica hills) is located in the far eastern part of Žumberak-Samoborsko gorje Nature Park, near the towns of Samobor and Jastrebarsko. The highest

Mapping the potential for truffle production in a natural environment. Development of a method suited to the private forests of the Mont Ventoux (France)

The aim is to map the potentiality of the black truffle production based on the current scientific knowledge already available. To do this, a truffle

Transform local and traditional recipes into a range of health, wellness and gourmet products; example of Abies Lagrimus

The main objective of the brand Abies Lagrimus is the rehabilitation of some Pyrenean traditional recipes through ranges of innovative products. These products come from

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