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Type: Practice

Seasonal variation of photosynthetic parameters of Erica Multiflora and Cistus monspeliensis in natural Tunisian Aleppo pine forest

Understanding and quantify the role played by undergrowth in the resilience and adaptation to climate change of the pine forest in Tunisia, by comparing the

Evaluation method for the certification of black truffle mycorrhized seedlings

The success of a truffle plantation relies on the presence and abundance of T. melanosporum in the roots of the seedlings the farmers plant to

EUROPEAN MYCOLOGICAL INSTITUTE (EMI): Towards the Territorial Cooperation of wild edible mushrooms

The EMI’s mission is to support the wild edible mushrooms sector in Europe. The EMI's origin relies on: a) the lack of data and reliable

Seasonal variation of antioxidative molecules and antioxidant activities of Rosmarinus officinalis, Erica Multiflora and Cistus monspeliensis in Tunisia

In light of the great global interest in PAM as a source of active ingredients. So, it is important to investigate the impact of seasonal

Establishment of truffle plantations – a new form of economic activity in rural parts of Croatia

The European Union defines, through several documents, the cultivation and collection of mushrooms and truffles as the primary product in agriculture. There are a number

Project PyCup: responsible practices for professional picking. An example of sustainable supply in AMP value chain

The PyCuP project is supporting the Pyrenean stakeholders in their reflexion and efforts toward a regulation of picking practices, for a sustainable valuation of the

PLANT WILD: Best training practices for collectors of medicinal and aromatic plants

The objective of the project PLANT WILD-Forest Plant Wild Harvesting Learning in Europe(2011-2013) was to promote the employment opportunities in rural and mountainous areas and

Physicochemical characterization of the raw extracts of Arbutus (Arbutus unedo L.)

The aim of this work was to valorize Arbutus unedo by its regeneration in vivo and in vitro, also by characterizing of their antioxidant and

An example of good practice in the development of the truffle sector

Truffle hunting in Istria began in the mid 20th century when the first written records were recorded about it. Initially, the local population started collecting

Amycoforest : Developing mycosylviculture

The main purpose of the project is the development of sylviculture combining wood and fungal production. It also consists in developing, testing and popularizing technical

Owners group their forest plots into ASLGF to manage their forest and produce essential forest oils

Private forest is often very fragmented: forestry operations and forest products marketing are difficult on small areas. Owners have organized themselves into a forest management

A permit to collect wild mushrooms in the Landes region (South-West of France)

To solve the problems raised by wild mushroom collection, Jacques Hazera, a forester from the Landes (South West of France), set up a real harvesting

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INCREDIBLE project aims to show how Non-Wood Forest Products (NWFP) can play an important role in supporting sustainable forest management and rural development, by creating networks to share and exchange knowledge and expertise. ‘Innovation Networks of Cork, Resins and Edibles in the Mediterranean basin’ (INCREDIBLE) promotes cross-sectoral collaboration and innovation to highlight the value and potential of NWFPs in the region.

Supported by:

‘Innovation Networks of Cork, Resins and Edibles in the Mediterranean basin’ (INCREDIBLE) project receives funding from the European Commission’s Horizon 2020 programme under grant agreement Nº 774632.

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